Description
Description:
Grown in the Anhui region, this Green Tea with Citrus Fruit is an excellent quality green tea called “Chun Mee”, meaning “old man’s eyebrow” in Chinese. It is a very appealing green tea, with small, fine and regular shaped leaves producing a sweet and sophisticated beverage. The leaves of this green tea are infused with the natural essences of Orange, Lemon and Grapefruit to produce a beverage with a subtle, zesty flavour.
Thés de La Pagode® respects an age-old tradition to ensure that all the benefits of tea are preserved. Indeed, the quality and fragrance of a tea are determined, among other things, by the type of leaf picked. In spring, in the gardens of Thés de la Pagode®, the “Imperial Plucking” is practiced: the pluckers select only the bud (“Pekoe” in Mandarin) and the first leaf. Another technique used is “fine picking”. In this case, the pickers remove the bud and the first two leaves.
Manufacturing Secrets:
A precious plucking.
The ABC patent. A unique patent for the enrichment of organic tea for health.
Other Certifications: AB agriculture Biologique, EcoCert, Eurofeuille Organic European cerificate, Fair Trade.
Ingredients:
Organic Chun Mee green tea, organic lemon peel, organic orange peel, natural flavours (bergamot, orange and lemon).
Directions:
Fresh, zesty notes, a subtle green tea.
Loose Leaf tea 100g.
Temperature: 80°C.
2g in 200 ml of water.
Duration: 3 minutes.
Enjoy until mid-afternoon.