Thompson Omega 3-6-9 1200 mg 60 sg

Description

Omega 3-6-9 contains borage, fish, and flax seed oils to provide a balanced EPA, DHA and GLA profile. It has been processed (including molecular distillation) to help remove heavy metals, PCBs, dioxins, furans and other potential contaminants.
Essential Fatty acids are involved in the normal functioning of the nervous system, influence the regulation of blood pressure and blood clotting, the brain function and membrane formation in the cells, among other functions. They are also involved in the health of skin and hair.

Among the essential fatty acids of Omega 3 is Alpha Linolenic Acid (ALA). This component is not produced by the body and is vital for good health. Omega 6 is another essential fatty acid that the body does not produce. The most common type of Omega 6 is Linoleic Acid (LA).
Omega-9 fatty acids are not essentials for the organism, but they also have an important role in the regulation of vital functions. The most common fatty acid in the Omega 9 is Oleic Acid, which is by 70%. Oleic acid is the main ingredient in olive oil.

Directions:
Use only as directed. Take one softgel up to four times daily with a meal or glass of water. Refrigerate after opening.

Ingredients:
Amout per serving:Calories 15; Calories from Fat 10; Total Fat 1 g 2%
Cholesterol 5 mg 2%; Vitamin E (as mixed tocopherols) 10 IU 33%;
Borage Seed Oil (Supplying 128 mg Linoleic Acid [Omega 6], 76 mg Gamma Linolenic Acid [Omega 6] and 78 mg Oleic Acid [Omega 9]) 400 mg;
Fish Oil Fish Oil (Supplying 72 mg EPA [Eicosapentaenoic Acid] [Omega 3] and 48 mg DHA [Docosahexaenoic Acid] [Omega 3]) 400 mg;
Flax Seed Oil Flax Seed Oil (Supplying 212 mg Alpha Linolenic Acid [Omega 3], 47 mg Linoleic Acid [Omega 6] and 75 mg Oleic Acid [Omega 9]) 400 mg.

Other Ingredients: Gelatin softgel (gelatin, glycerin)

Warnings:
Do not use if safety seal is broken or missing. Keep out of reach of children. Keep your licensed health care practitioner informed when using this product.